Friday March 31@ 7pm—- Clandestine Japanese WAGYU Chef Tasting Dinner with Chef Emerson Frisbie, Eric and Meghan San Pedro— Tickets available through OPENTABLE

Saturday April 1 @ 11-4—- Takeshi Kamioka From Kaminari Ramen—Kitchen Takeover- Fast Casual first come first served

Saturday April 1@ 7pm—- Clandestine Japanese WAGYU Dinner with Chef Emerson Frisbie, Eric and Meghan San Pedro—Tickets available through OPENTABLE—-SOLD OUT—-

Sunday April 2 @11-4—- Chef JayRok From FRANKENFEURTERS and Chef Renata Ferraro From Flour and Weirdoughs (also seen on Beat Bobby Flay)—Kitchen Takeover- WAGYU Smash Burger and WAGYU Hotdogs

Sunday April 2 @ 530pm —Yakitori Boyz- Chef Gregg Marsicano from UCHI and Chef George Dasinger Kitchen Takeover—-Wagyu Yakitori Sunday Supper Series