About this event

We gather for a night of steak tasting. The dinner will let us explore various cuts of meat consisting of examples from waygu. Japan, Australia and United States all represented.

This night will be unique, an exploration of what we hold most dear to any carnivore....the almight beast, our sacred wagyu beef.

We will start with passed outside in the courtyard, we will thenbe seated and go into a "salad" course of beef.

Sides will be served family style, tables will be communal and the steak will be served sliced.....steak after wagyu steak we will explore, discuss and know that nobody in Palm Beach will be eating better.

Entree will have 3 different wagyu steaks each one representing a country, the best of the best.

Dessert served too because we can and should!

Beverage will be BYOB and we will have wine & rocks glasses and ice waiting for you.Palm Beach Meats does have a wine and beer selection if needed.

Non alcholic beverage will be provided

This will be intimate, only 38 seats and by the end of the night everyone will be family.

The Commander in Beef has a history of overfeeding people, so the dress will be elastic pants and loose fitting clothing if desired.

In RMLC style we will have a silent and live auction for our charity partner.

Palm Beach Meats and The Red Meat Lover's Club will make sure this night is very special.

Dan’s Biscuits are available for one Sunday a month——DON’T MISS OUT ON THESE LEGENDARY BISCUITS!!!!!!

Come Early —- they tend to sell out!

Join us for Steak House Night at Palm Beach Meats, featuring an exclusive Wagyu-only menu that changes seasonally. Based on the traditional steakhouse à la carte experience, Chef Daniel Ramos offers a unique twist, focusing solely on the rich flavors of Wagyu beef. He carefully sources local ingredients and herbs, along with fresh veggies from his farm, to elevate each dish. Come indulge in this unforgettable dining experience today!

In addition to an unforgettable evening, by dining with us you will be helping a local charity.

15% of sales will be donated to a local charity each month.

Our menu changes based on seasonal availability- Sample menu below from a previous Steak House Night———

Reservation only— reserve below

You're Invited: Bib Gourmand Celebration at Palm Beach Meats!

Join us for a fun-filled evening as we come together to celebrate Palm Beach Meats' prestigious Bib Gourmand award!

We're throwing a party to honor this milestone, and you're on the guest list.

Come enjoy an evening of delicious bites, specialty menu items, and of course great times with the team that brought elevated dining to the fast casual with an all wagyu menu in the heart of Palm Beach. Meet the owners, chefs, managers and everyone on the team and savor the flavors, and raise a glass to great food with an approachable menu.

First 25 people receive a free glass of bubbly!

Upcoming Chef Tasting Dinner: A Collaborative Culinary Experience with Matthew Candelaria & James "Jimmy" Strine

Prepare for an unforgettable night of flavor and innovation as chefs Matthew Candelaria and James "Jimmy" Strine come together for an exclusive collaborative chef tasting dinner. These two celebrated culinary talents will merge their distinctive styles and deep-rooted passion for seasonal, expressive cuisine into a one-night-only experience that promises bold creativity and refined technique.

Guests can expect a multi-course menu that showcases each chef's unique approach while harmonizing their shared commitment to local ingredients, thoughtful storytelling, and boundary-pushing flavor. This event is more than a meal—it's a celebration of collaboration, craft, and culinary artistry.

Seats will be limited, and this is one dinner you won’t want to miss.

Tickets available here:

Dan’s Biscuits are available for one Sunday a month——DON’T MISS OUT ON THESE LEGENDARY BISCUITS!!!!!!

Come Early —- they tend to sell out!

Join us for Steak House Night at Palm Beach Meats, featuring an exclusive Wagyu-only menu that changes seasonally. Based on the traditional steakhouse à la carte experience, Chef Daniel Ramos offers a unique twist, focusing solely on the rich flavors of Wagyu beef. He carefully sources local ingredients and herbs, along with fresh veggies from his farm, to elevate each dish. Come indulge in this unforgettable dining experience today!

Our menu changes based on seasonal availability- Sample menu below from a previous Steak House Night———

Reservation only— reserve below

A South Florida native with over 20 years of culinary experience, Chef Matthew Candelaria brings an unpretentious yet meticulous approach to his craft. Before taking the helm at Palm Beach Meats, he was Chef de Cuisine at the acclaimed Oceano Kitchen in Lantana, where he refined his signature style—New American cuisine rooted in classical French technique with bold Caribbean, Spanish and Italian influences.

For Chef Candelaria, everything starts with quality ingredients. From dock-fresh seafood and responsibly sourced meats to produce from local farms, he seeks out the best of the best. His ingredient-driven philosophy aligns seamlessly with Palm Beach Meats’ commitment to showcasing top-tier artisan products.

Over the years, he has worked alongside Michelin-starred and James Beard Award-winning chefs, sharpening his skills in kitchens around the world. But beyond technique, he’s a leader—dedicated to crafting inventive menus and building strong kitchen teams.

Chef Candelaria freshs fresh energy to Palm Beach Meats, rolling out new dishes and curating exclusive tasting menu experiences that showcase vibrant flavors and inventive techniques.

Dan’s Biscuits are available for one Sunday a month——DON’T MISS OUT ON THESE LEGENDARY BISCUITS!!!!!!

Come Early —- they tend to sell out!

Join us for Steak House Night at Palm Beach Meats, featuring an exclusive Wagyu-only menu that changes seasonally. Based on the traditional steakhouse à la carte experience, Chef Daniel Ramos offers a unique twist, focusing solely on the rich flavors of Wagyu beef. He carefully sources local ingredients and herbs, along with fresh veggies from his farm, to elevate each dish. Come indulge in this unforgettable dining experience today!

This month in honor of National Women’s Month of March we are partnering with an amazing local charity, Junior League of the Palm Beaches.

Our menu changes based on seasonal availability- Sample menu below from a previous Steak House Night———

Reservation only— reserve below

🍷🧀 Join us for an unforgettable evening of wine, cheese, and fun at Palm Beach Meats! 🧀🍷

Get ready for a flavorful journey as Tonda, the brilliant owner of La Femme du Fromage, guides us through an exclusive wine and cheese pairing experience! Whether you're a seasoned connoisseur or a curious beginner, this interactive class will take your taste buds on a ride through the finest cheeses and wines, expertly selected to complement one another. 🍇🧀

Tonda’s passion for cheese is contagious, and her knowledge will have you feeling like a true fromage aficionado by the end of the night. Expect plenty of laughs, fascinating facts, and of course, mouthwatering bites that will leave you craving more.

So grab your friends (or make some new ones) and come indulge in this deliciously unique experience at Palm Beach Meats. It's the perfect way to unwind, learn something new, and savor the best of both worlds!

Seats are limited, so don’t wait—reserve yours now for the ultimate evening of wine, cheese, and good company! 🧀✨

🍷🧀 Join us for an unforgettable evening of wine, cheese, and fun at Palm Beach Meats! 🧀🍷

Get ready for a flavorful journey as Tonda, the brilliant owner of La Femme du Fromage, guides us through an exclusive wine and cheese pairing experience! Whether you're a seasoned connoisseur or a curious beginner, this interactive class will take your taste buds on a ride through the finest cheeses and wines, expertly selected to complement one another. 🍇🧀

Tonda’s passion for cheese is contagious, and her knowledge will have you feeling like a true fromage aficionado by the end of the night. Expect plenty of laughs, fascinating facts, and of course, mouthwatering bites that will leave you craving more.

So grab your friends (or make some new ones) and come indulge in this deliciously unique experience at Palm Beach Meats. It's the perfect way to unwind, learn something new, and savor the best of both worlds!

Seats are limited, so don’t wait—reserve yours now for the ultimate evening of wine, cheese, and good company! 🧀✨

Dan’s Biscuits are available for one Sunday a month——DON’T MISS OUT ON THESE LEGENDARY BISCUITS!!!!!!

Come Early —- they tend to sell out!

Join us for Steak House Night at Palm Beach Meats, featuring an exclusive Wagyu-only menu that changes seasonally. Based on the traditional steakhouse à la carte experience, Chef Daniel Ramos offers a unique twist, focusing solely on the rich flavors of Wagyu beef. He carefully sources local ingredients and herbs, along with fresh veggies from his farm, to elevate each dish. Come indulge in this unforgettable dining experience today!

Sample menu below from a previous Steak House Night———

Reservation only— reserve below

Join us February 6th in West Palm Beach for an exclusive, intimate event with Eric San Pedro, where you'll dive into the world of wagyu. Discover the essentials, learn about different varieties, and indulge in a guided sample tasting experience. Seating is limited – don’t miss out

Dan’s Biscuits are available for one Sunday a month——DON’T MISS OUT ON THESE LEGENDARY BISCUITS!!!!!!

Come Early —- they tend to sell out!

Join us for Steak House Night at Palm Beach Meats, featuring an exclusive Wagyu-only menu that changes seasonally. Based on the traditional steakhouse à la carte experience, Chef Daniel Ramos offers a unique twist, focusing solely on the rich flavors of Wagyu beef. He carefully sources local ingredients and herbs, along with fresh veggies from his farm, to elevate each dish. Come indulge in this unforgettable dining experience today!

Sample menu below from a previous Steak House Night———

Reservation only— reserve below

Get ready for a night of indulgence at Palm Beach Meats with our exclusive Steak House Night on Nov. 16th! This event only happens once a month, and on this special night, we will be serving an all-wagyu steak house (a la carte)  menu that is sure to satisfy your cravings. From mouthwatering steaks to delectable sides, every dish is crafted to give you an unforgettable culinary experience. 

It’s not just about the food, it’s about making a difference! By joining us, you’ll also be supporting a cause close to our hearts. We are proud to partner with the Epilepsy Alliance Florida, for November since it is Epilepsy awareness month.  

This is an organization that has provided incredible support to our family--  as many already know, our son, Benny, lives with epilepsy and we are thankful that we found Epilepsy Alliance for the support along the way.

A portion of the proceeds from our Steak House Night will go directly to this charity, so your dining experience will help fund vital programs and resources for those in need. Seats are limited, and this is a night you won’t want to miss! Reserve your spot today and help us make a positive impact while enjoying the finest wagyu cuisine.

Join us on November 15th for a delightful Wine and Cheese night, where we'll be introducing our new cheese partner, Tonda, owner of La Femme du Fromage. It’s a great opportunity to mingle, taste some delicious pairings, and enjoy a cozy evening surrounded by fellow food lovers. (Reservations required)

Purchase your Ticket here!

A Taste of Tokyo menu by Chef Takeshi — Sake included

Come hang out on the patio at Palm Beach Meats every Friday, get some craft cocktails by Brett Hart, and enjoy THE BEST EMPANADAS!!!

Chef Jen Brock is taking over the Palm Beach Meats Kitchen to bring you a DELICIOUS Southern Inspired Menu that will be sure to please your tastebuds. She will be serving this special menu- first come first serve - on Sunday evening——Make sure you come early, you don’t want to miss out on this one!

Dan’s Biscuits are available for one Sunday a month——-DON”T MISS OUT ON THESE LEGENDARY BISCUITS!!!!!!

Come Early —- they tend to sell out!

Palm Beach Meats all started because we love WAGYU. We pride ourselves on being able to share the best cuts of meat for you to cook at home. Our customers frequently ask us to cook steak for them at our shop. We typically do not offer a steakhouse menu. We are not your typical restaurant, butcher shop, or gourmet market.

After careful consideration and discussing with local chefs and customers....

We decided to give the people what they want ——— Since the first time was a HIT!!!———We Present to you

WAGYU STEAKHOUSE NIGHT (POP-UP) at Palm Beach Meats!

Reservations are required and are available- Click the link below.

Menu includes your choice of AU Wagyu Filet, AU Wagyu Strip or RIbeye, Japanese A5, or Certified KOBE Beef, also includes local bakery bread service with WAGYU Butter, and two sides made with local products. Wine, Appetizers and Salads available.