Dan’s Biscuits are available for one Sunday a month——DON’T MISS OUT ON THESE LEGENDARY BISCUITS!!!!!!

Come Early —- they tend to sell out!

Join us for Steak House Night at Palm Beach Meats, featuring an exclusive Wagyu-only menu that changes seasonally. Based on the traditional steakhouse à la carte experience, Chef Daniel Ramos offers a unique twist, focusing solely on the rich flavors of Wagyu beef. He carefully sources local ingredients and herbs, along with fresh veggies from his farm, to elevate each dish. Come indulge in this unforgettable dining experience today!

In addition to an unforgettable evening, by dining with us you will be helping a local charity.

15% of sales will be donated to a local charity each month.

Our menu changes based on seasonal availability-Reserve Today! Sample menu below from a previous Steak House Night———

Reservation only—

Ramen Lab × Palm Beach Meats Present:

Wafu Italian Ramen Dinner

A one-night-only chef collaboration blending Japanese and Italian mastery

Prepare to indulge in a culinary experience where two culinary traditions collide: the refined techniques of Japanese ramen and the soul of Italian pasta. For one night only, Ramen Lab Eatery joins forces with Michelin Bib Gourmand-awarded Palm Beach Meats for a Wafu Italian pop-up dinner that redefines fusion dining.

Rooted in Tokyo’s “wafu” tradition — where Western dishes are reimagined through a Japanese lens — this curated tasting event will explore bold, savory, and unexpected combinations. From handmade ramen-inspired linguine to wagyu-infused Italian classics, each course is an artful collision of cultures.

Expect a multi-course journey featuring:

• House-made ramen-linguine pasta with white miso pancetta clams

• Ravioli gyoza filled with mortadella & shrimp

• Tasmanian organic salmon with yuzu ponzu

• Udon uni carbonara

• Wagyu-forward dishes and Japanese-style desserts

• Optional curated sake pairings

This intimate dinner will feature limited seating in a chef-led setting, complete with interactive plating, culinary storytelling, and behind-the-scenes insights from the chefs of both kitchens.

Limited seats. One unforgettable night.
Come hungry. Leave inspired.

Celebrate with us!!!

Join us for Steak House Night at Palm Beach Meats, featuring an exclusive Wagyu-only menu that changes seasonally. Based on the traditional steakhouse à la carte experience, Chef Daniel Ramos offers a unique twist, focusing solely on the rich flavors of Wagyu beef. He carefully sources local ingredients and herbs, along with fresh veggies from his farm, to elevate each dish. Come indulge in this unforgettable dining experience today!

In addition to an unforgettable evening, by dining with us you will be helping a local charity.

15% of sales will be donated to a local charity each month.

Our menu changes based on seasonal availability-Reserve Today! Sample menu below from a previous Steak House Night———

Reservation only— reserve below

Dan’s Biscuits are available for one Sunday a month——DON’T MISS OUT ON THESE LEGENDARY BISCUITS!!!!!!

Come Early —- they tend to sell out!

Palm Beach Meats and The Secretary of Steak combine steak forces for a night to taste all the wagyu. We gather to be EPIC together.

Dan’s Biscuits are available for one Sunday a month——DON’T MISS OUT ON THESE LEGENDARY BISCUITS!!!!!!

Come Early —- they tend to sell out!

Join us for Steak House Night at Palm Beach Meats, featuring an exclusive Wagyu-only menu that changes seasonally. Based on the traditional steakhouse à la carte experience, Chef Daniel Ramos offers a unique twist, focusing solely on the rich flavors of Wagyu beef. He carefully sources local ingredients and herbs, along with fresh veggies from his farm, to elevate each dish. Come indulge in this unforgettable dining experience today!

In addition to an unforgettable evening, by dining with us you will be helping a local charity.

15% of sales will be donated to a local charity each month.

Our menu changes based on seasonal availability- Sample menu below from a previous Steak House Night———

Reservation only— reserve below

An unapologetic six-course omakase dinner —

a collaboration between Palm Beach Meats and Zipitios. Each dish is a design of flavor, memory, and culture, a personal expression shared at the table.

Paired with three crafted cocktails featuring Madre mezcal and tequila, along with two non-alcoholic creations, the evening flows like music: layered, unexpected, and soulful — with a carefully curated soundtrack to match the vibe.

Please arrive on time — the experience is meant to be enjoyed as a whole. As this is a true omakase, there will be no substitutions or modifications.

This dinner is strictly 21+. No children allowed — so line up that babysitter and join us for a night that blurs the line between flavor, art, and culture.

Allergy Notice: Menu may include shellfish, peanuts, tree nuts, dairy, soy, and gluten. We will do our best to accommodate dietary restrictions and allergies when possible, but cannot guarantee all requests can be met due to the nature of the omakase format.

Dan’s Biscuits are available for one Sunday a month——DON’T MISS OUT ON THESE LEGENDARY BISCUITS!!!!!!

Come Early —- they tend to sell out!

Join us for Steak House Night at Palm Beach Meats, featuring an exclusive Wagyu-only menu that changes seasonally. Based on the traditional steakhouse à la carte experience, Chef Daniel Ramos offers a unique twist, focusing solely on the rich flavors of Wagyu beef. He carefully sources local ingredients and herbs, along with fresh veggies from his farm, to elevate each dish. Come indulge in this unforgettable dining experience today!

In addition to an unforgettable evening, by dining with us you will be helping a local charity.

15% of sales will be donated to a local charity each month.

Our menu changes based on seasonal availability- Sample menu below from a previous Steak House Night———

Reservation only— reserve below

Join us for Steak House Night at Palm Beach Meats, featuring an exclusive Wagyu-only menu that changes seasonally. Based on the traditional steakhouse à la carte experience, Chef Daniel Ramos offers a unique twist, focusing solely on the rich flavors of Wagyu beef. He carefully sources local ingredients and herbs, along with fresh veggies from his farm, to elevate each dish. Come indulge in this unforgettable dining experience today!

In addition to an unforgettable evening, by dining with us you will be helping a local charity.

15% of sales will be donated to a local charity each month.

Our menu changes based on seasonal availability- Sample menu below from a previous Steak House Night———

Reservation only— reserve below

Join us for Steak House Night at Palm Beach Meats, featuring an exclusive Wagyu-only menu that changes seasonally. Based on the traditional steakhouse à la carte experience, Chef Daniel Ramos offers a unique twist, focusing solely on the rich flavors of Wagyu beef. He carefully sources local ingredients and herbs, along with fresh veggies from his farm, to elevate each dish. Come indulge in this unforgettable dining experience today!

In addition to an unforgettable evening, by dining with us you will be helping a local charity.

15% of sales will be donated to a local charity each month.

Our menu changes based on seasonal availability- Sample menu below from a previous Steak House Night———

Reservation only— reserve below

About this event

We gather for a night of steak tasting. The dinner will let us explore various cuts of meat consisting of examples from waygu. Japan, Australia and United States all represented.

This night will be unique, an exploration of what we hold most dear to any carnivore....the almight beast, our sacred wagyu beef.

We will start with passed outside in the courtyard, we will thenbe seated and go into a "salad" course of beef.

Sides will be served family style, tables will be communal and the steak will be served sliced.....steak after wagyu steak we will explore, discuss and know that nobody in Palm Beach will be eating better.

Entree will have 3 different wagyu steaks each one representing a country, the best of the best.

Dessert served too because we can and should!

Beverage will be BYOB and we will have wine & rocks glasses and ice waiting for you.Palm Beach Meats does have a wine and beer selection if needed.

Non alcholic beverage will be provided

This will be intimate, only 38 seats and by the end of the night everyone will be family.

The Commander in Beef has a history of overfeeding people, so the dress will be elastic pants and loose fitting clothing if desired.

In RMLC style we will have a silent and live auction for our charity partner.

Palm Beach Meats and The Red Meat Lover's Club will make sure this night is very special.

Dan’s Biscuits are available for one Sunday a month——DON’T MISS OUT ON THESE LEGENDARY BISCUITS!!!!!!

Come Early —- they tend to sell out!

Join us for Steak House Night at Palm Beach Meats, featuring an exclusive Wagyu-only menu that changes seasonally. Based on the traditional steakhouse à la carte experience, Chef Daniel Ramos offers a unique twist, focusing solely on the rich flavors of Wagyu beef. He carefully sources local ingredients and herbs, along with fresh veggies from his farm, to elevate each dish. Come indulge in this unforgettable dining experience today!

In addition to an unforgettable evening, by dining with us you will be helping a local charity.

15% of sales will be donated to a local charity each month.

Our menu changes based on seasonal availability- Sample menu below from a previous Steak House Night———

Reservation only— reserve below

You're Invited: Bib Gourmand Celebration at Palm Beach Meats!

Join us for a fun-filled evening as we come together to celebrate Palm Beach Meats' prestigious Bib Gourmand award!

We're throwing a party to honor this milestone, and you're on the guest list.

Come enjoy an evening of delicious bites, specialty menu items, and of course great times with the team that brought elevated dining to the fast casual with an all wagyu menu in the heart of Palm Beach. Meet the owners, chefs, managers and everyone on the team and savor the flavors, and raise a glass to great food with an approachable menu.

First 25 people receive a free glass of bubbly!

Upcoming Chef Tasting Dinner: A Collaborative Culinary Experience with Matthew Candelaria & James "Jimmy" Strine

Prepare for an unforgettable night of flavor and innovation as chefs Matthew Candelaria and James "Jimmy" Strine come together for an exclusive collaborative chef tasting dinner. These two celebrated culinary talents will merge their distinctive styles and deep-rooted passion for seasonal, expressive cuisine into a one-night-only experience that promises bold creativity and refined technique.

Guests can expect a multi-course menu that showcases each chef's unique approach while harmonizing their shared commitment to local ingredients, thoughtful storytelling, and boundary-pushing flavor. This event is more than a meal—it's a celebration of collaboration, craft, and culinary artistry.

Seats will be limited, and this is one dinner you won’t want to miss.

Tickets available here:

Dan’s Biscuits are available for one Sunday a month——DON’T MISS OUT ON THESE LEGENDARY BISCUITS!!!!!!

Come Early —- they tend to sell out!