Get ready for a night of indulgence at Palm Beach Meats with our exclusive Steak House Night on Nov. 16th! This event only happens once a month, and on this special night, we will be serving an all-wagyu steak house (a la carte)  menu that is sure to satisfy your cravings. From mouthwatering steaks to delectable sides, every dish is crafted to give you an unforgettable culinary experience. 

It’s not just about the food, it’s about making a difference! By joining us, you’ll also be supporting a cause close to our hearts. We are proud to partner with the Epilepsy Alliance Florida, for November since it is Epilepsy awareness month.  

This is an organization that has provided incredible support to our family--  as many already know, our son, Benny, lives with epilepsy and we are thankful that we found Epilepsy Alliance for the support along the way.

A portion of the proceeds from our Steak House Night will go directly to this charity, so your dining experience will help fund vital programs and resources for those in need. Seats are limited, and this is a night you won’t want to miss! Reserve your spot today and help us make a positive impact while enjoying the finest wagyu cuisine.

Join us on November 15th for a delightful Wine and Cheese night, where we'll be introducing our new cheese partner, Tonda, owner of La Femme du Fromage. It’s a great opportunity to mingle, taste some delicious pairings, and enjoy a cozy evening surrounded by fellow food lovers. (Reservations required)

Purchase your Ticket here!

A Taste of Tokyo menu by Chef Takeshi — Sake included

Come hang out on the patio at Palm Beach Meats every Friday, get some craft cocktails by Brett Hart, and enjoy THE BEST EMPANADAS!!!

Chef Jen Brock is taking over the Palm Beach Meats Kitchen to bring you a DELICIOUS Southern Inspired Menu that will be sure to please your tastebuds. She will be serving this special menu- first come first serve - on Sunday evening——Make sure you come early, you don’t want to miss out on this one!

Dan’s Biscuits are available for one Sunday a month——-DON”T MISS OUT ON THESE LEGENDARY BISCUITS!!!!!!

Come Early —- they tend to sell out!

Palm Beach Meats all started because we love WAGYU. We pride ourselves on being able to share the best cuts of meat for you to cook at home. Our customers frequently ask us to cook steak for them at our shop. We typically do not offer a steakhouse menu. We are not your typical restaurant, butcher shop, or gourmet market.

After careful consideration and discussing with local chefs and customers....

We decided to give the people what they want ——— Since the first time was a HIT!!!———We Present to you

WAGYU STEAKHOUSE NIGHT (POP-UP) at Palm Beach Meats!

Reservations are required and are available- Click the link below.

Menu includes your choice of AU Wagyu Filet, AU Wagyu Strip or RIbeye, Japanese A5, or Certified KOBE Beef, also includes local bakery bread service with WAGYU Butter, and two sides made with local products. Wine, Appetizers and Salads available.

Come hang out on the patio at Palm Beach Meats every Friday, get some craft cocktails by Brett Hart, and enjoy THE BEST EMPANADAS!!!

Palm Beach Meats will be collabing with Ziggies Pizza——Don’t miss the ultimate Wagyu Cheese Steak PIZZZZZZAAA!!!

Come hang out on the patio at Palm Beach Meats every Friday, get some craft cocktails by Brett Hart, and enjoy THE BEST EMPANADAS!!!

Come hang out on the patio at Palm Beach Meats every Friday, get some craft cocktails by Brett Hart, and enjoy THE BEST EMPANADAS!!!

This dinner is all about getting a real Farm to Table dinner experience using only ingredients sourced from farms and artisans around us. From the welcome mocktail to the final fresh herbal tea service everything about this evening is local. This menu will feature a four course dinner includes a welcome mocktail and tea service prior to dessert. Wine available a la carte by Perdo Fine Wines (Wine not included in the ticket price) 

Seating is at 6p -8pPop Up Dinner Location | Palm Beach Meats4812 S. Dixie Hwy. West Palm Beach, Fl 33405

TICKET PRICE $115

Palm Beach Meats all started because we love WAGYU. We pride ourselves on being able to share the best cuts of meat with you to cook at home. Our customers frequently ask us to cook steak for them at our shop. We typically do not offer a steakhouse menu. We are not your typical restaurant, butcher shop, or gourmet market.

After careful consideration and discussing with local chefs and customers....

We decided to give the people what they want ——— Since the first time was a HIT!!!———We Present to you

WAGYU STEAKHOUSE NIGHT (POP-UP) at Palm Beach Meats!

Reservations are required and are available —— https://palm-beach-meats-1687200141.resos.com/booking

Menu includes your choice of AU Wagyu Filet, AU Wagyu Strip or RIbeye, Japanese A5, or Certified KOBE Beef, also includes local bakery bread service with WAGYU Butter, and two sides made with local products. Wine, Appetizers and Salads available.

Weekend Patio Hangs with Papi~Nadas

Palm Beach Meats will be closing early at 6pm on Tuesday Aug. 8th for a private event.

Join us for the Sunday Super Series when Tasha’s Table takes over the Palm Beach Meats kitchen and dining room to provide an elevated experience from the Middle East

Dan’s made from scratch biscuits are the best around- don’t miss your chance to get your biscuit fix every 3rd Sunday at Palm Beach Meats

Chef Emerson Frisbie and Chef Brittany Koga come together to bring you, The Clandestine Dinner Series.

Chef Emerson and Chef Brittany have collaborated on seasonally inspired menus that showcase global flavors, locally sourced ingredients and innovative techniques.

Seatings will be limited to offer a uniquely intimate experience.

Wine or non-alcoholic
beverage pairings available.

Authentic Local Farm to Table Dinner brought to you through our Sunday Supper Series with Chef Daniel Ramos from Red Splendor Farm.

Palm Beach Meats all started because we love WAGYU. We pride ourselves on being able to share the best cuts of meat with you to cook at home. Our customers frequently ask us to cook steak for them at our shop. But until now, we have never had a steakhouse menu. We are not your typical restaurant, butcher shop, or gourmet market.

After careful consideration and discussing with local chefs and customers......

We decided to give the people what they want ——— For the First Time Ever———We Present to you

WAGYU STEAKHOUSE NIGHT (POP-UP) at Palm Beach Meats!

Reservations are required and are available by phone— call (561)623-7471 to reserve your table.

Menu includes your choice of AU Wagyu Filet, AU Wagyu Strip or RIbeye, Japanese A5, or Certified KOBE Beef, also includes local bakery bread service with WAGYU Butter, and two sides made with local products. Wine, Appetizers and Salads available.

WAGYU SAMPLES, DOOR PRIZES, SALES, RAFFLES, LIVE MUSIC, EXCLUSIVE MENU and MANGO TASTING FROM RED SPLENDOR FARM -That’s how we at PALM BEACH MEATS Celebrate our 2 year Anniversary!!

Chef Emerson Frisbie and Chef Brittany Koga come together to bring you, The Clandestine Dinner Series.

Chef Emerson and Chef Brittany have collaborated on seasonally inspired menus that showcase global flavors, locally sourced ingredients and innovative techniques.

Seatings will be limited to offer a uniquely intimate experience.

Wine or non-alcoholic
beverage pairings available.

Enjoy the famous Biscuits of Dan Ramos from Red Splendor Farm. Come see what’s bringing all the boys to the yard!

Chef Emerson Frisbie and Chef Brittany Koga come together to bring you, The Clandestine Dinner Series.

Chef Emerson and Chef Brittany have collaborated on seasonally inspired menus that showcase global flavors, locally sourced ingredients and innovative techniques.

Seatings will be limited to offer a uniquely intimate experience.

Wine or non-alcoholic
beverage pairings available.