Experience an evening of culinary artistry as Palm Beach Meats and Lola 41 present an exclusive multi-course chef’s tasting that celebrates precision, provenance, and partnership.

This one-night-only collaboration unites the craftsmanship of Palm Beach Meats’ Wagyu program with the contemporary elegance of Lola 41’s globally inspired cuisine. Guests will be guided through a refined progression of dishes highlighting rare Wagyu selections, pristine seasonal ingredients, and thoughtful beverage pairings—all prepared and served by the chefs themselves in an intimate setting.

Seating is extremely limited. Join us for an evening that embodies the sophistication and spirit of two celebrated culinary destinations.

*****Given that this is a curated chef’s tasting experience, we are typically not able to accommodate any modifications to the menu. If you have any questions, please reach out to meghan@palmbeachmeats.com in advance to discuss any specific concerns.